I know the vast majority of you might not have any desire to experience the additional inconvenience of making the no-beat brownie frozen yogurt (despite the fact that it is HIGHLY prescribe). So to make this formula less demanding, the formula beneath just requires 3 fixings: brownies, chocolate frozen yogurt and a touch of milk or cream.
You could utilize locally acquired brownies, or you can make a group of brownies utilizing a crate blend. Simply cut 2 of the brownies into lumps, add to the milkshake and eat the rest!
- RIM & GLASS:
- Melted Chocolate or Ganache (see notes)
- BROWNIE MILKSHAKE:
- 2 brownies, cut into chunks
- 4 cups chocolate or vanilla ice cream (8 large scoops), slightly softened
- 1/4 cup whole milk or heavy cream
- TOPPING:
- Whipped Cream
- Melted Chocolate or Ganache
- Brownie crumbs
INSTRUCTIONS
- FOR THE RIM & GLASS:
- Using a small spoon, drizzle some melted chocolate or ganache inside of the glass (ganache recipe below).
- Spoon some more of the chocolate OR ganache over the rim of the glass and allow it to drip down. Place glasses in the freezer while you prepare the milkshake.
- FOR THE BROWNIE MILKSHAKE:
- Add softened ice cream, brownie chunks and whole milk to a blender. Blend until smooth. You can add more brownies if desired.
- Pour milkshake into glasses and garnish with whipped cream, extra ganache or melted chocolate and brownie crumbs. Serve and enjoy!
read more our recipe Instant Pot Healthy Chicken Pot Pie Soup #vegan #vegetarian
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